At 17, while working at a spa counter in the steamy climate of Orlando, Florida, I was introduced to the world of skincare by a visiting brand representative. This encounter sparked a passion for skincare routines, a practice I've diligently maintained twice daily ever since. It's a cherished part of my self-care regimen, energizing me each morning and helping me unwind at night. My routine is consistent, but I make a small seasonal adjustment: I switch my moisturizer in the summer.
Throughout most of the year, I'm devoted to the Adaptogen Deep Moisture Cream, but as temperatures rise, I shift to Superfood Air-Whip Moisture Cream. This switch helps keep my skin hydrated without feeling heavy, which is perfect for maintaining a light, dewy skincare routine during those sweltering 95-degree days. My skin, which is combination/oily and tends to get dehydrated produces more oil in the T-zone during the summer months.
To enhance my moisturizing routine, I mix a few drops of the Superberry Hydrate + Glow Oil into my Superfood Cream. This combination not only allows me to tailor my skincare based on my skin's daily needs but also aids in reducing oil production. The light texture of the Superfood and Superberry blend absorbs quickly, keeping my skin balanced and hydrated throughout the hot days. Additionally, the hyaluronic acid provides a natural cooling effect that soothes my skin right upon application. For an extra cooling sensation, I sometimes store my Superfood Cream in the refrigerator just before use.
The Superfood Cream is also rich in antioxidants like vitamin E, which not only hydrates but is also known for its soothing, reparative properties. Although our skin naturally produces vitamin E, this production diminishes over time, prompting me to apply it topically to. With its cooling properties and rich antioxidant content, the Superfood Cream is an essential part of my customizable summer skincare routine, especially when I'm spending extended periods in the sun.
